The Culinary chronicle 2, The best of Italy & California
- Författare
- (Text: Hans-Albert Stechl (Italy) Urs Mäder (Italy) Chris Meier (California); editorial director and recipe editor: Christine Messer Hausch Photography, paintings and design by Bruno Hausch; translated from the German by Claudia Spinner)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Opt Art Lizenz AG | cop. 1998 | Tyskland, Burgdorf | 495 sidor. : zahlr. Ill. | 3-7750-0601-X |